Thursday, 31 March 2016

The problem with cheese

I love cheese.

Unfortunately the vast majority comes wrapped in plastic. My answer has been to buy cheese encased in wax. While waxed varieties do tend to be more expensive, I feel I can justify the cost through subsidising my food bill by growing as many vegetables and fruit as I can.

One of the benefits of wax is that because it is a natural product it can be composted, so waxed cheese is completely waste free!

I keep the cheese fresh by storing it in a tin.


Of course, if I was truly devout I'd make my own
cheese.

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